{"id":5493,"date":"2018-12-10T16:35:29","date_gmt":"2018-12-10T21:35:29","guid":{"rendered":"https:\/\/amothersrandomthoughts.com\/?post_type=recipe&p=5493"},"modified":"2021-07-03T19:11:10","modified_gmt":"2021-07-03T23:11:10","slug":"very-best-gluten-free-apple-pie","status":"publish","type":"post","link":"https:\/\/amothersrandomthoughts.com\/very-best-gluten-free-apple-pie\/","title":{"rendered":"Very Best Gluten-Free Apple Pie"},"content":{"rendered":"\n
Over the next 25 years, I practically perfected the apple pie, and then something horrible happened. A tragedy of epic proportion befell my household. I no longer could eat GLUTEN. While I continued to make pies for a short period of time I soon realized that I felt better by avoiding contact with regular flour, and now I rarely use gluten-filled flour in my attempt to keep from getting contaminated. In my quest to find the perfect gluten-free pie crust, I kept failing until I was just a shell of my previous confident baker. Until RECENTLY! Finally, I have found the perfect gluten-free pie crust (found here<\/a>), and now I can make the Very Best Gluten-Free Apple Pie.<\/span><\/p>\n\n\n\n